Posts Tagged 'NYC'

Foodie Friday: Hot Diggety! It’s the Great American Hot Dog

Whether at a ballpark, fresh off the grill, or from an umbrella-covered stand in a bustling city, Americans love hot dogs.

Today, we’ll look at unique regional styles of hot dogs and discover some top-of-the-game restaurants to enjoy this favorite summer staple.

(more…)

Posted in: Food and Drink, Foodie Friday

Leave a Comment (0) →

Foodie Friday: TV Dinner! 4 Fictional Restaurants You Can Actually Visit

“Breaking Bad” stars at the real-life Los Pollos Hermanos pop-up location in Albuquerque

Have you ever watched one of your favorite TV shows and thought, “I wonder if that coffee is any good” or, “I could go for some of that pie right now”? You’re in luck! Whether limited-run pop-up events or permanent tourist attractions, many of the iconic restaurants, bars, and cafés from beloved scripted settings have been made into real-life locales. Today, we’ll look at 4 fictional restaurants that TV-fan foodies can visit in real life.

(more…)

Posted in: Food and Drink, Food Experiences, Food Trends, Foodie Friday

Leave a Comment (0) →

Foodie Friday: My Fancy Food Show 2017 Experience

Every year, I look forward to the sights, sounds, and especially tastes of the Summer Fancy Food Show in New York City at the Jacob Javits Center. (more…)

Posted in: Food and Drink, Food Experiences, Food Trends, Foodie Friday

Leave a Comment (0) →

Foodie Friday: Shake it Up! 5 Inventive, Summer Ready Milkshakes

It’s hot outside. In the throes of scorching summer heat, what better way for a foodie to simultaneously cool off and indulge a discerning sweet tooth than by enjoying a milkshake? Here are some inspired, delicious ice-cream creations for the perfect summertime treat.
(more…)

Posted in: Food and Drink, Food Trends, Foodie Friday

Leave a Comment (0) →

Foodie Friday: Special Delivery! 5 Leaders in On-Demand Food Service

Let’s face it: Nobody has too much time on their hands anymore. Between our hectic schedules and fast-moving careers, we’re all looking for better, faster, more convenient solutions. Fortunately, tech gurus and food-loving entrepreneurs are here to help. Delivery has revolutionized the foodie lifestyle. Today, we’re taking a look at 5 innovative retailers who are changing the way we enjoy food with delivery on demand.

(more…)

Posted in: Food and Drink, Food Experiences, Food Trends, Foodie Friday, Industry Trends

Leave a Comment (0) →

Foodie Friday: Why Poke is What It’s All About

poke-banner

Move over, Pokemon Go. There’s another “Poke” trend sweeping the nation, and it’s downright delicious. Lovers of fresh fish, savory umami flavors, and Hawaiian specialties rejoice: Poke Bowls are showing up on menus in major cities on both coasts, and it won’t be long till middle America joins the obsession.

Today, we look at this sushi-like delight—that’s been popular for ages with native Hawaiians—and share some recipes to get a taste of the islands at home!

(more…)

Posted in: Food and Drink, Food Trends, Foodie Friday, Health and Diet

Leave a Comment (0) →

Foodie Friday: Let’s Fly! 5 Elevated Airport Dining Experiences

Back Lit Business People Traveling Airport Passenger Concept

Happy Foodie Friday! Is today one of those “eat on the run” kinda days? If you’re a frequent flyer like I am, you spend many hours in airports, eating peanuts and watching flights come and go. Fortunately, the culinary scene in our U.S. airports has been dramatically elevated with innovative concepts, chef-driven menus, and elegant design. Today, we’ll take a look at 5 fantastic dining options for your next long layover.

(more…)

Posted in: Food and Drink, Food Experiences, Food Trends, Foodie Friday, Travel

Leave a Comment (0) →

Foodie Friday: Compliments to the Chef! 3 James Beard Award Winners

chefEach year, the restaurant world buzzes with trends and triumphs of culinary merit. But who are the true leaders of food innovation?

The honors this year went to artisans who bring warmth, enthusiasm, talent—and an expert understanding of how to get the most out of each ingredient—to every plate.

For today’s Foodie Friday, we take a closer look at 3 acclaimed chefs who won big at the 2016 James Beard Awards and get a glimpse of how they inspire in the kitchen.

(more…)

Posted in: Food and Drink, Food Trends, Foodie Friday, Restaurants

Leave a Comment (0) →

Foodie Friday: Bravo for National Pizza Month!

Pizza with Mozzarella Cheese and Fresh Tomato and Pesto Sauce. G

“When the moon hits your eye like a big pizza pie, that’s amore.”                           —Dean Martin

For this week’s installment of Foodie Friday, we’re celebrating the wrap-up of October, also known as National Pizza Month in the U.S.  These days, this pie is hardly humble. Upscaled pizza is on the rise, particularly thanks to specialty restaurants who take their pizza to a whole new level. Whether you’re hungry for thin-and-crispy New York Style (check out Eater’s complete guide to NYC pizza here), rich and indulgent Chicago-style deep-dish, a savory and classic traditional Neopolitan, or any of the other myriad variations on this Italian-American dish, there’s a pizza to satisfy any and every craving.

(more…)

Posted in: Food and Drink, Food Experiences, Food Trends, Foodie Friday, Restaurants

Leave a Comment (0) →