Posts Tagged 'Starbucks'

Foodie Friday: The Wake-Up Cup–7 Reasons We’re Buzzing About Coffee

Strange but true: Not everyone likes coffee. But if you’re among the roughly 83% of Americans who drink coffee, you understand the appeal of this warm, evocative, friendly-bitter drink. Whether you drink it to accompany your breakfast and start your day, sip it during a well-deserved break from work, or savor it with a dessert course, the beloved cup of joe is a favorite of foodies the world over. (more…)

Posted in: Food and Drink, Food Experiences, Food Trends, Foodie Friday, Health and Diet

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Foodie Friday: 5 Ways to Be an Eco-Friendly Foodie for Earth Day

Happy young female farmer standing at her stall at the farmers market

April 22nd is Earth Day, and as usual, it’s another opportunity to hang our heads and feel guilty for wasting resources…er, wait—that’s not a celebratory attitude!

What if instead of another guilt trip, this year’s Earth Day serves as a fresh reminder to each do our part as healthy, caring, responsible Foodies? That’s exactly what today’s post is all about. Here are 5 easy ways to incorporate eco-friendliness into your foodie lifestyle—one delicious meal at a time!

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Posted in: Food and Drink, Food Experiences, Food Trends, Foodie Friday, Health and Diet

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Foodie Friday: Shake it Up! 5 Inventive, Summer Ready Milkshakes

It’s hot outside. In the throes of scorching summer heat, what better way for a foodie to simultaneously cool off and indulge a discerning sweet tooth than by enjoying a milkshake? Here are some inspired, delicious ice-cream creations for the perfect summertime treat.
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Posted in: Food and Drink, Food Trends, Foodie Friday

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Foodie Friday: EatnLearn Seattle–Days Packed with Fresh Food Tourism!

Seattle Skyline

I agree with Tony—noted Celebrity Chef Anthony Bourdain, that is. In an interview with the Seattle Times, he said this of the local food scene: “It’s one of the most exciting, if not the most exciting area of the country to eat.”
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Posted in: Food and Drink, Food Experiences, Foodie Friday, Restaurants, Supermarket, Travel

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Foodie Friday: The Pumpkin-Spiced Season

Pumpkin spice coffee with whipped cream and caramel
Tuesday marked the Autumnal Equinox, or the first official day of fall. For many of us, this ushers in a season change in the way we eat—from cookouts to slow cookers, spicy dishes  to comfort foods, and fresh salads to potatoes and beets. Of course, nothing has become more associated with fall than the pumpkin. Having risen to fame thanks to menu items like Starbucks’ Pumpkin Spice Latte, this once-humble gourd is now a seasonal superstar. Here’s a closer look at this celebrated squash: (more…)

Posted in: Food and Drink, Food Trends, Foodie Friday, Industry Trends

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